Spices

Clients can avail from us a wide array of Spices, which is processed using good quality of herbs and plants. These spices are aromatic, add taste to the food , easy to cook and completely free from harmful additives.

Coriander Seed


We offer high quality Coriander Seeds (Dhania) that are widely used for seasoning the dishes. These seeds enhances the flavor of the dish and are a key ingredient in the South Indian cuisines. Coriander seeds are also used for general digestive aid.

Cumin Seed


We offer Cumin seeds (Jeera) that are one of the widely used spices in our day to day cuisines. These seeds are are widely used in the preparation of curries, soups, vegetables etc and give them a strong aroma and favorable taste.

Mustard Seed

 

We are in the trading of millets. The millets are a group of small-seeded species of cereal crops or grains, widely grown around the world for food and fodder. They do not form a taxonomic group, but rather a functional or agronomic one.

Fenugreek Seed


Fenugreek Seed popularly known as methi or yellow colored seeds are used as spices in many cuisins, pickels, curry powders. These seeds are used for flavor and smell in the form of green leaves.

Black Mapte


We are in trading of Sorghum. Sorghum is a genus of numerous species of grasses, one of which is raised for grain and many of which are used as fodder plants either cultivated or as part of pasture. The plants are cultivated in warmer climates worldwide.

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